How to build a new eco-friendly supermarket

This report reviews the technical characteristics of eco-friendly supermarkets. This has been fulfilled by presenting the conventional and eco-friendly cooling and heating systems available in the European supermarket sector.

 The report is a deliverable for the H2020 project SuperSmart, which deals with the removal of nontechnical barriers in commissioning of energy-efficient heating and cooling solutions in supermarkets.

An introduction to the SuperSmart project and this set of training material is given in Chapter 1. The objectives and scope of this report are described in the same chapter.