By Klara Skačanová, Jul 27, 2012, 10:12 • 3 minute reading
For the fourth time, the Environmental Investigation Agency (EIA) has published its annual report ‘Chilling Facts’ evaluating the progress of UK and other European food retailers in adopting HFC-free refrigeration. The report shows that a wave of climate-friendly supermarkets is spreading across Europe, however, challenges remain in Southern and Eastern Europe. Updated: Natasha Hurley from EIA presented the key highlights of the report duri
Jul 27, 2012, 10:12
Jul 27, 2012, 10:12
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